Menu

DINE IN WITH US || 66243441 || 5pm – til’ close
[ Fri & Sat ]

[ HOUSE COCKTAILS ]
AVAILABLE TO ORDER FOR TAKE AWAY
* * * CLICK HERE * * *

[ CLICK FOR – ORDER FORM ]

[ OPEN ]

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THURSDAY 23/9
FRIDAY 24/9
SATURDAY 25/9
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[ 66243441 for bookings ]

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[ BOOKINGS WELCOMED ]

25 EGGINS LN, LISMORE
66243441 | eat@thespottedpig.com.au

New menu commencing Thursday 16th – Saturday 18th September

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Jiggi Olives, House Marinated with Garlic, Chilli & Bay Leaf, 
Local Henry’s Sourdough Bread ( V | GFO | DF )

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House Pickled Seasonal Vegetables
w/ Sesame Crackers

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House Charcuterie (GF*);

Terrine

— Terrine ( GFO )
w/

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Pâté

— Pâté ( GFO )
w/

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Salame (200g)

— Free Range Salumi Australia & Vecchiet (Local) Salami, Pickles, Guindillas & Cornichons ( GFO | DF )
Served with Local Henry’s Sourdough Bread

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Sardines (Sole Mare || 120g Tin)

— Olive Oil | or | Tomato Sauce ( GFO )
Served with Local Henry’s Sourdough Bread

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1
w/

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2
w/

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3
w/

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4
w/

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Salad
( V | GF | DF )

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Nimbin Valley Dairy Cheese, (Blue, Brie & Hard)
Housemade Lavosh & Beetroot ( V | GFO )

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1

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2

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Affogato
w/ Dairy Free Ice Cream ( GF | DF )
+ Hazelnut Liquor ( Optional )

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Please Specify ALL Dietaries (*GF) = Gluten Free Option

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The Spotted Pig Pty Ltd Trading Since July 2014, Proudly Locally Owned & Operated

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